Red Shiso – “when East meets West”
The plant seems particularly pleased in the plots of the Brussel’s garden but it is especially in the kitchen that the Shiso shines!
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I want to turn this place into a little jewel, a meeting place that is unique in its genre, a top spot for haute cuisine but also a warm place where people are pleased to come because they know beforehand that they will feel at ease here.
– Pascal Devalkeneer
Menu
The cuisine at the Chalet de la Forêt resonates with the world around it, the ups and downs of life and encounters. It goes through ephemeral trends but keeps its own distinct personality. Its strength in terms of tradition lies in the product. Its strength in terms of its modernity lies in the way it presents the food.
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The 80000 busy bees of le Chalet
The 80000 bees of the Chalet de la Forêt are in search to collect pollen and nectar in the vegetable garden of the Chalet and in the Forest of Soignes
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A miracle of salt, flour and water
Bread, as simple as it sounds is nevertheless the indisputable barometer of the quality of an establishment.
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